IJFANS International Journal of Food and Nutritional Sciences
ISSN PRINT 2319-1775 Online 2320-7876
-
“DEVELOPMENT OF RTS BY ADDING WATERMELON, BEETROOT AND GINGER”
Volume 14 | Issue 5
-
Comparative Studies of Acoustic Parameter of Jatropha Curcas leaves extract in non-polar solvent at different Concentration
Volume 14 | Issue 5
-
A Study of Extraction and Analysis of Dye Yielding Plants
Volume 14 | Issue 5
-
Development and quality evaluation of “Ardrak Laddu” (Sweet Ginger Balls): A Potent Immune Enhancer
Volume 14 | Issue 5
-
Conservation and Adaptive Reuse of Maratha-Era Wadas in Maharashtra: Architectural, Cultural, and Socio-Historical Perspectives
Volume 14 | Issue 5
Examining the Judicial Perspective on the Law of Bail in India
Main Article Content
Abstract
The concept of the bail involves two conflicting concerns- an individual’s right to liberty and his right to be presumed innocent until proven guilty against the society’s interest in maintaining law, order and security. The custody of a person pending the completion of trial may cause great hardship to that person which may include loss of liberty, livelihood during that period.
