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Current Issue

January-March 2020| Vol 9| Issue 1


Welcome Medknow with new guidelines

Dear Colleagues, It gives us an immense pleasure to release the first issue of International Journal of Food and Nutritional Sciences (IJFANS) for the year 2020 in your hands published by internati...

Original Article

Pumpkin powder (Cucurbita maxima)-supplemented string hoppers as a functional food

Background: Pumpkin has frequently been used as a functional food due to its nutritional and health benefits. In this study, a new application of dried pumpkin powder in string hoppers produc...

Original Article

Effect of white sesame seeds and cayenne pepper on quality in reduced sodium and low-fat precooked pork patties

Background: These precooked products have challenge of flavor change and shelf life during refrigerated storage. Sesame seeds and cayenne pepper can effectively inhibit lipid oxidation and di...

Original Article

Entomophagy evaluation and nutritional potential of two edible insects sold in the markets of the city of Man (Côte d'Ivoire)

Background: Insect consumption remains an important part of the culture of many people around the world, particularly in Africa and Asia. Nearly 1900 edible species have been recorded worldwi...

Original Article

Glycemic index and glycemic load of multigrain chapatti (Indian flatbread) in healthy adult individuals

Introduction: Chapatti is a common Indian breakfast cereal-based preparation prepared from whole wheat flour and is consumed as a staple in various parts of India, especially North India. A m...

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ISSN - Print: 2319-1775, Online: 2320-7876

International Journal of Food and Nutritional Sciences, a publication of International Association of Food and Nutrition Scientists, is a peer-reviewed print + online Quarterly journal.

Features of Manuscript Management System

  • Online submission
  • Wider visibility through open access
  • Higher impact
  • Prompt review

Abstracting and Indexing Information

The journal is registered with the following abstracting partners:
Baidu Scholar, CNKI (China National Knowledge Infrastructure), EBSCO Publishing's Electronic Databases, Ex Libris Primo Central, Google Scholar, Hinari, Infotrieve, Netherlands ISSN center , ProQuest, TdNet, Wanfang Data