World Food Day is celebrated on October 16 to respect the anniversary of 194 member specialized agency of the United Nations, the Food and Agriculture Organisation (FAO). The main effort of FAO is to end hunger and to better nutrition, enhance agricultural productivity, hike the standard of living in rural areas, and impart global economic growth. The FAO works with governments and technical agencies in the fields of agriculture, forestry, fishing, and water and land management. All civil, political, economic, social, and cultural rights, culminated in the United Nations' 1986 adoption of the Declaration on the Right to Development. The Declaration States, "Every human being and all peoples have the right to participate in, contribute to, and enjoy economic, social, cultural, and political development in which all human rights and fundamental freedoms can be fully realized. "The right to development is an inalienable human right." The right to food is life-or-death rights-based, even though all rights are life-sustaining. According to Article 25 (1) of the 1948 Universal Declaration of Human Rights (UDHR).