IJFANS International Journal of Food and Nutritional Sciences
ISSN PRINT 2319-1775 Online 2320-7876
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Investigation of Different Tea spent Waste Variants (Green Tea, Tea Dust, and Tea Granules) on the Growth and Biomass Production of Fenugreek (Trigonella foenum-graecum) for Sustainable Agriculture
Volume 14 | Issue 5
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FORMULATION AND EVALUATION OF AN ALOE-BASED HERBAL HAIR SERUM FOR SCALP NOURISHMENT
Volume 14 | Issue 5
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CONSUMPTION PATTERN OF ORGANIC FOOD AMONG WOMEN CONSUMERS OF PATNA SADAR
Volume 14 | Issue 5
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Artificial intelligence in gynecologic and obstetric emergencies
Volume 14 | Issue 5
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A NARRATIVE REVIEW ON USE OF HOMOEOPATHIC SIMILIMUM IN INATTENTIVE TYPE OF ATTENTION DEFICIT HYPERACTIVITY DISORDER.
Volume 14 | Issue 5
Assessment of the NDVI and TCC Greenness in the detection of vegetation based on Landsat satellites in the Upper Mutha basin, Pune District
Main Article Content
Abstract
Vegetation is essential to the survival of life on Earth. It absorbs carbon dioxide and produces oxygen for human breathing, which helps to regulate the climate. Plants support a wide range of organisms by acting as food and shelter, increasing biodiversity.
