Environmental Rejuvenation during Global pandemic Lockdown

Authors

  • Dr. Ashwini A. Waoo Author
  • Jyoti Pandey Author

Abstract

The pandemic of Novel COVID-19 was reported in India in January 2020 and constantly increased day by day due to the movement of people from abroad to India and then to different parts of the country. COVID-19 has been acknowledged as a pandemic due to its high rate of transmission and covered almost all countries of the world. Under this scenario, there is no medicine for its treatments. It is essential to break the chain of transmission with distance and restrict the count of infected people

Published

2022-01-01

Issue

Section

Articles

How to Cite

Environmental Rejuvenation during Global pandemic Lockdown. (2022). International Journal of Food and Nutritional Sciences, 11(6), 2288-2301. https://www.ijfans.org/index.php/Journal/article/view/6205