““OPTIMIZING OPERATIONAL EXCELLENCE: AN IN-DEPTH ANALYSIS OF IMPACT OF BUSINESS PROCESSES AND SUCCESS FACTORS IN ERP SYSTEMS W.R.T IT SECTOR"”. International Journal of Food and Nutritional Sciences, vol. 11, no. 10, Jan. 2022, pp. 5827-39, https://www.ijfans.org/index.php/Journal/article/view/11343.