Morpho-Anatomical Features and Comparative Analysis of Adiantum caudatum and Adiantum hispidulum: A Review. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 12, p. 2023777–2023781, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/14705. Acesso em: 18 jul. 2026.