EVALUATION OF QUALITY CHARACTERISTICS OF BREAD FROM KODO, LITTLE AND FOXTAIL MILLETS

Authors

  • Karuppasamy.P * Author
  • Malathi.D Author
  • Banumathi.P Author
  • Varadharaju.N Author
  • K. Seetharaman Author

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Published

2013-01-01

Issue

Vol. 2 No. 2 (2013)

Section

Articles

How to Cite

EVALUATION OF QUALITY CHARACTERISTICS OF BREAD FROM KODO, LITTLE AND FOXTAIL MILLETS. (2013). International Journal of Food and Nutritional Sciences, 2(2), 35-39. https://www.ijfans.org/index.php/Journal/article/view/80