EFFECT OF THERMAL EXTRACTION METHODS ON PHYSICO-CHEMICAL CHARACTERISTICS OF FRUIT JUICES

Authors

  • Vishva Priya S1* Author
  • Lakshmy Priya S Author

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Published

2018-01-01

Issue

Vol. 7 No. 4 (2018)

Section

Articles

How to Cite

EFFECT OF THERMAL EXTRACTION METHODS ON PHYSICO-CHEMICAL CHARACTERISTICS OF FRUIT JUICES. (2018). International Journal of Food and Nutritional Sciences, 7(4), 07-23. https://www.ijfans.org/index.php/Journal/article/view/565