AN INSIGHT INTO THE ROLE OF EMPLOYEES AND BUSINESSES IN FOOD QUALITY MANAGEMENT

Authors

  • Dr. Naveen Kumar T G Author
  • Mahesh N B Author

Abstract

10.48047/jcdr.2023.14.09.294

Published

2022-01-01

Issue

Vol. 11 No. 2 (2022)

Section

Articles

How to Cite

AN INSIGHT INTO THE ROLE OF EMPLOYEES AND BUSINESSES IN FOOD QUALITY MANAGEMENT. (2022). International Journal of Food and Nutritional Sciences, 11(2), 1054-1061. https://www.ijfans.org/index.php/Journal/article/view/5095