STORAGE EFFECTS ON PHYTOCHEMICALS, ANTIOXIDANT ACTIVITY AND SENSORY QUALITY OF FENUGREEK (TRIGONELLA FOENUM-GRAECUM L.) MICROGREENS AND MATURE LEAVES

Authors

  • Manjula D Ghoora1 Author
  • N Srividya Author

Published

2017-01-01

Issue

Vol. 6 No. 4 (2017)

Section

Articles

How to Cite

STORAGE EFFECTS ON PHYTOCHEMICALS, ANTIOXIDANT ACTIVITY AND SENSORY QUALITY OF FENUGREEK (TRIGONELLA FOENUM-GRAECUM L.) MICROGREENS AND MATURE LEAVES. (2017). International Journal of Food and Nutritional Sciences, 6(4), 59-68. https://www.ijfans.org/index.php/Journal/article/view/504