PROXIMATE COMPOSITION, RESISTANT STARCH AND OTHER PHYTOCHEMICAL CONSTITUENTS OF NATIVE FINGER MILLET CULTIVAR

Authors

  • Thippeswamy T G1 Author
  • Lalitha Junna2 Author
  • Manohar Shinde1 Author

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Published

2016-01-01

Issue

Vol. 5 No. 3 (2016)

Section

Articles

How to Cite

PROXIMATE COMPOSITION, RESISTANT STARCH AND OTHER PHYTOCHEMICAL CONSTITUENTS OF NATIVE FINGER MILLET CULTIVAR. (2016). International Journal of Food and Nutritional Sciences, 5(3), 67-79. https://www.ijfans.org/index.php/Journal/article/view/412