DEVELOPMENT OF LOW COST MALTED CEREAL AND LEGUME BASED  NUTRITIOUS WEANING FOOD TO COMBAT MALNUTRITION IN RURAL AREAS

Neeru Bala; Anisha Verma; Shikha Singh*

DEVELOPMENT OF LOW COST MALTED CEREAL AND LEGUME BASED NUTRITIOUS WEANING FOOD TO COMBAT MALNUTRITION IN RURAL AREAS

Authors

Neeru Bala Author
Anisha Verma Author
Shikha Singh* Author

Published

2014-01-01

Issue

Vol. 3 No. 6 (2014)

Section

Articles

How to Cite

DEVELOPMENT OF LOW COST MALTED CEREAL AND LEGUME BASED NUTRITIOUS WEANING FOOD TO COMBAT MALNUTRITION IN RURAL AREAS. (2014). International Journal of Food and Nutritional Sciences, 3(6), 209-212. https://www.ijfans.org/index.php/Journal/article/view/265