EFFECT OF HYDROCOLLOIDS COATING ON THE QUALITY ATTRIBUTES OF TARO CHIPS

Authors

  • Dalia Elsa John Author
  • Bahadur Singh Hathan* Author

Published

2014-01-01

Issue

Vol. 3 No. 6 (2014)

Section

Articles

How to Cite

EFFECT OF HYDROCOLLOIDS COATING ON THE QUALITY ATTRIBUTES OF TARO CHIPS. (2014). International Journal of Food and Nutritional Sciences, 3(6), 149-154. https://www.ijfans.org/index.php/Journal/article/view/255