SENSORY AND NUTRITIONAL CHARACTERISTICS OF BREAD SUPPLEMENTED WITH LINSEED FLOUR

Authors

Jyoti Chandel Author
Sudesh Jood* Author

Published

2014-01-01

Issue

Vol. 3 No. 4 (2014)

Section

Articles

How to Cite

SENSORY AND NUTRITIONAL CHARACTERISTICS OF BREAD SUPPLEMENTED WITH LINSEED FLOUR. (2014). International Journal of Food and Nutritional Sciences, 3(4), 234-239. https://www.ijfans.org/index.php/Journal/article/view/234

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