NUTRITIONAL, SENSORY AND TEXTURAL ANALYSIS OF BISCUITS SUPPLEMENTED WITH MALTED BARLEY (HORDEUM VULGARE)

Authors

  • S. Sharma Author
  • R. Chopra Author

Published

2014-01-01

Issue

Section

Articles

How to Cite

NUTRITIONAL, SENSORY AND TEXTURAL ANALYSIS OF BISCUITS SUPPLEMENTED WITH MALTED BARLEY (HORDEUM VULGARE). (2014). International Journal of Food and Nutritional Sciences, 3(4), 97-101. https://www.ijfans.org/index.php/Journal/article/view/211