DEVELOPMENT OF FLAVORED PRESERVED PRODUCTS USING BAEL

Authors

Srivastava S* Author
Neerubala Author
Verma A Author
Kumari. N Author
Singh.N Author

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Published

2014-01-01

Issue

Vol. 3 No. 1 (2014)

Section

Articles

How to Cite

DEVELOPMENT OF FLAVORED PRESERVED PRODUCTS USING BAEL. (2014). International Journal of Food and Nutritional Sciences, 3(1), 80-86. https://www.ijfans.org/index.php/Journal/article/view/150

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