NUTRITIONAL AND SENSORY PROFILE OF LOW FAT PREBIOTIC YOGHURTFUNCTIONAL FOOD FORMULATED WITH INULIN AND FRUCTOOLIGOSACCHARIDES

Authors

  • K. Sudha rani* Author
  • N.Srividya Author

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Published

2014-01-01

Issue

Vol. 3 No. 1 (2014)

Section

Articles

How to Cite

NUTRITIONAL AND SENSORY PROFILE OF LOW FAT PREBIOTIC YOGHURTFUNCTIONAL FOOD FORMULATED WITH INULIN AND FRUCTOOLIGOSACCHARIDES. (2014). International Journal of Food and Nutritional Sciences, 3(1), 56-60. https://www.ijfans.org/index.php/Journal/article/view/145