A Review of Wireless Sensor Technologies and Applications in Agriculture and Food Industry

Authors

  • Rekha Rani Author

Abstract

Wireless sensor technologies have revolutionized the agriculture and food industry, offering real-time data acquisition, analysis, and decision-making capabilities. This review explores the latest developments in wireless sensor technologies and their applications in improving agricultural productivity, resource management, and food safety across the supply chain. This paper examines the key attributes of wireless sensor technologies and their versatile applications in the agricultural sector, addressing various challenges faced by modern farmers and food processors.

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Published

2022-01-01

Issue

Section

Articles

How to Cite

A Review of Wireless Sensor Technologies and Applications in Agriculture and Food Industry. (2022). International Journal of Food and Nutritional Sciences, 11(9), 3310-3314. https://www.ijfans.org/index.php/Journal/article/view/10064