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  Access statistics : Table of Contents
   2020| October-December  | Volume 9 | Issue 4  
    Online since April 9, 2021

 
 
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SHORT COMMUNICATION
Potential of millet as an immune booster to fight against COVID-19
Mrinal Samtiya, Tejpal Dhewa
October-December 2020, 9(4):58-59
DOI:10.4103/IJFNS.IJFNS_25_20  
  1,126 59 -
REVIEW ARTICLES
Changing food trend and associated health risks
Akhilesh Shukla, Anupama Shukla
October-December 2020, 9(4):39-41
DOI:10.4103/IJFNS.IJFNS_29_20  
  798 87 -
ORIGINAL ARTICLES
Qualitative analysis of low calorie cake formulated with whole wheat flour and its cost-effectiveness
Chandrashree Lenka, Tripti Kumari, Trupti Pradhan, Achyuta Kumar Biswal, Pramila Kumari Misra
October-December 2020, 9(4):44-47
DOI:10.4103/IJFNS.IJFNS_31_20  
  613 77 -
Evaluation of efficacy of Nutritional screening tools to assess Malnutrition among Elderly patients in a tertiary hospital in Telangana, India
Syeda Nasreen, Sara Maryam, S Uzma Nabeela
October-December 2020, 9(4):54-57
DOI:10.4103/IJFNS.IJFNS_34_20  
  568 65 -
REVIEW ARTICLES
Does Vitamin C therapy play a role in the management of lung pathology in COVID-19? A review of current evidence
Seema Goel, Paramjit Singh Dhot, Preeti Sharma, Mayurika Tyagi
October-December 2020, 9(4):42-43
DOI:10.4103/IJFNS.IJFNS_14_20  
  586 45 -
ORIGINAL ARTICLES
Antioxidant activities in stem bark, leaves, and fruits of Olea ferruginea Royle grow in Himachal Pradesh, in relation to altitudinal changes
Neha Sharma, Indrajeet Kumar, Rajesh Kumar Sharma
October-December 2020, 9(4):48-53
DOI:10.4103/IJFNS.IJFNS_33_20  
  468 56 -