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  Access statistics : Table of Contents
   2017| January-March  | Volume 6 | Issue 1  
    Online since January 23, 2020

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Enhancement of nutritional value of Khakhra
Swati Verma, Vibha Bhatnagar
January-March 2017, 6(1):15-18
[ABSTRACT]   Full text not available  [PDF]
  333 0 -
Health benefits of phytonutrients present in a dietary model
Mousumi Niyogi
January-March 2017, 6(1):67-79
[ABSTRACT]   Full text not available  [PDF]
  265 0 -
Formulation, standardization and nutritional analysis of soymilk based dessert
Akanksha Yadav, Ramesh Chandra, Bhuvnesh Yadav, Monik Arora, Khushboo Chandra
January-March 2017, 6(1):31-35
[ABSTRACT]   Full text not available  [PDF]
  260 0 -
Effect of cooking on glycemic index in commonly consumed corn in India
J Vahini, K Bhaskarachary, M Vishnu Vardhan Rao
January-March 2017, 6(1):25-30
[ABSTRACT]   Full text not available  [PDF]
  247 0 -
Shelf life study of chewy nutritious snack bar
Zainab Cutlerywala, Mahira Sethia, Anuradha Shekar
January-March 2017, 6(1):1-5
[ABSTRACT]   Full text not available  [PDF]
  246 0 -
Age at menarche: diet and physical activity
Leena Raje
January-March 2017, 6(1):20-24
[ABSTRACT]   Full text not available  [PDF]
  190 0 -
Ginko biloba extract (GBE) could prevent chronic unpredictable mild stress induced behavioralalterations in rats by food method
He Yuan-Qing, Ma Chao-Yue, Pan Ye, Zhou Jie, Yin Li-Jing, Lei Xiao-Chun, Ren Qian
January-March 2017, 6(1):43-50
[ABSTRACT]   Full text not available  [PDF]
  187 0 -
The effect of edible coatings on the storage life of foxtail millet
Baphiralang Wahlang, Neena Joshi, R Chandru
January-March 2017, 6(1):80-86
[ABSTRACT]   Full text not available  [PDF]
  185 0 -
Nutritional parameters of rats fed by the dried caterpillars imbrasia oyemensis's flour
Foua Bi Foua Gérard, Meite Alassane, Dally Théodor, Ouattara Howélé, Kouame Koffi Gustave, Kati-Coulibaly Séraphin
January-March 2017, 6(1):36-42
[ABSTRACT]   Full text not available  [PDF]
  180 0 -
Age changes in body composition and its association with blood pressure among women of kalpa valley, district kinnaur (Himachal Pradesh), North India
Maninder Kaur, Kamna Puri, Preet Kamal
January-March 2017, 6(1):6-13
[ABSTRACT]   Full text not available  [PDF]
  178 0 -
Chemical and microbiological evaluation of commercial cowpea flours sold in Enugu, Enugu State, Nigeria
Joseph Ikechukwu Okoye, Godson Izuchukwu Ene, Charles Chijioke Ojobor
January-March 2017, 6(1):95-100
[ABSTRACT]   Full text not available  [PDF]
  176 0 -
Analysis of chlorophylls, carotenoids and anthocyanin content during ripening of green chilies
S Bhuvaneswari, Minakshi Joshi, Anjali D'Souza
January-March 2017, 6(1):51-55
[ABSTRACT]   Full text not available  [PDF]
  152 0 -
Suitability of full fat soy flour for the development of instant mangodi mix
Swati Yadav, Alpana Singh
January-March 2017, 6(1):87-94
[ABSTRACT]   Full text not available  [PDF]
  146 0 -