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  Access statistics : Table of Contents
   2013| October-December  | Volume 2 | Issue 4  
    Online since February 3, 2020

 
 
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RESEARCH PAPERS
Health benefits of wheat grass – A wonder food
Renu Mogra, Preeti Rathi
October-December 2013, 2(4):10-13
[ABSTRACT]   Full text not available  [PDF]
  1,008 176 -
Shrikhand - value added traditional dairy product
G Swapna, Suvarna V Chavannavar
October-December 2013, 2(4):45-51
[ABSTRACT]   Full text not available  [PDF]
  283 25 -
Nutrition labeling compliance of branded processed packaged foods with indian food laws (fssai, 2011 regulations)
Meenu Singh, Uma Iyer, Suneeta Chandorkar
October-December 2013, 2(4):14-19
[ABSTRACT]   Full text not available  [PDF]
  273 30 -
Effect of cooking methods on the nutritional composition and antioxidant activity of potato tubers
Khwairakpam Bembem, Balwinder Sadana
October-December 2013, 2(4):26-30
[ABSTRACT]   Full text not available  [PDF]
  261 34 -
Quality assessment of flours and Amala produced from three varieties of sweet potato Ipomea batatas
OA Idowu, OA Olaoye, CM Sogotemi, Ajayi Blessing
October-December 2013, 2(4):1-9
[ABSTRACT]   Full text not available  [PDF]
  181 17 -
Evaluation of physico-chemical properties of colostrum supplemented dahi
Anamika Das, Raman Seth, Darshan Lal, Vivek Sharma
October-December 2013, 2(4):40-44
[ABSTRACT]   Full text not available  [PDF]
  177 17 -
Nutritional status of school going children (6-9 years) in rural area of Bhopal district (Madhya Pradesh), India
Dipika Agrahar Murugkar, Paridhi Gulati, Chetan Gupta
October-December 2013, 2(4):61-67
[ABSTRACT]   Full text not available  [PDF]
  147 13 -
Development of fiber rich cutlet using corn
Preeti Rathi, Vibha Bhatnagar, Renu Mogra
October-December 2013, 2(4):31-33
[ABSTRACT]   Full text not available  [PDF]
  150 8 -
Prevalence of abdominal obesity and its association with body composition indices in young adult Indian females
Rita Singh Raghuvanshi, Priyanka Singhal
October-December 2013, 2(4):68-74
[ABSTRACT]   Full text not available  [PDF]
  139 14 -
Anthropometry and diabetes
Smita Kumari, Sudershan Chauhan
October-December 2013, 2(4):52-54
[ABSTRACT]   Full text not available  [PDF]
  146 6 -
Effect of processing on total starch, amylose and resistant starch content of sago
Padmini S Ghugre, Lakshmi Menon, Shobha A Udipi
October-December 2013, 2(4):20-25
[ABSTRACT]   Full text not available  [PDF]
  133 14 -
Physical fitness for health and a sustainable future of young adult females aged 18 to 24 years
Manjusha Bhakay
October-December 2013, 2(4):55-60
[ABSTRACT]   Full text not available  [PDF]
  138 7 -
Phytochemical evaluation of Coriandrum L flowers
R Dharmalingam, P Nazni
October-December 2013, 2(4):34-39
[ABSTRACT]   Full text not available  [PDF]
  126 17 -