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   Table of Contents
Coverpage
April-June 2014
Volume 3 | Issue 3
Page Nos. 1-220

Online since Monday, February 3, 2020

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RESEARCH PAPERS  

Effect of crystallization on the water activity of honey p. 1
Hammad Shafiq, Farida Iftikhar, Asif Ahmad, Muhammad Kaleem, Ali Tahir Sair
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Extraction of essential oil from coriander seed p. 7
SR Geed, PP Said, RC Pradhan, BN Rai
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Effect of solar tunnel and freeze drying techniques on the organoleptic acceptability of products prepared incorporating okara (soy by-product) p. 10
Deepika Ahlawat, Darshan Punia
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Effect of pressure, temperature and flow rate on supercritical carbon dioxide extraction of bottle gourd seed oil p. 14
PP Said, N Sharma, B Naik, RC Pradhan
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Osmotic dehydration of fruits – An integrated approach p. 18
N Josephine Selvi, Aruna Singh, G Baskar
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Effect of two varieties of tomato skin addition on oxidative stability of ghee: A comparative study p. 24
Tanmay Hazra, BM Meheta, KD Aparnathi
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Advances in herbal prospects processing and food products researches on Aloe Vera: A review p. 28
Kavita Banjare, Manikant Kumar, HC Nanda, S Karthikeyan, R Lakpale
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Some solutions to intra uterine growth deficiencies and iron deficiency anemia using garden cress seeds p. 35
Sirimavo Nair, Shrela Meghani, Vidhushekhar Tripathi
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Assessing calories intake and major nutrients of moradabad school going children p. 40
Manvi Rastogi, Neha Thakur
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Formulation and quality evaluation of amaranth gain flour incorporated idli using response surface methodology p. 49
P Nazni, R Durgadevi, Ravinder singh
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Drying kinetics of thin layer pea pods using tray drying p. 61
Meenakshi Garg, Sadhana Sharma, Shivani G Varmani, Sushmita D Sadhu
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Correlates of macronutrients intake of urban adolescent girls of Varanasi p. 67
Jaya Krishna, Chandra Pati Mishra
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Addressing the problem of micronutrient malnutrition in neh region – Underutilized vegetables as a source of food p. 77
AK Pandey, RK Dubey, V Singh, E Vida
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Anti-dietetic factors in legumes - Local methods to reduce them p. 84
Bharathi Raja Ramadoss, Arun S K Shunmugam
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A review onimportance of natural sweetener, a zero calorie plant – Stevia - Having medicinal and commercial importance p. 90
Reshu Gupta, Vidushi Yadav, Manvi Rastogi
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Health benefits of Moringa Oleifera: A miracle tree Highly accessed article p. 111
Shivani G Varmani, Meenakshi Garg
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Nutritional health status of North Indian adults p. 118
Meenakshi Garg, Shivani G Varmani
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Effect of supplementation of animal fat in the diet of large white yorkshire pigs on carcass and sensory parameters p. 122
N Elanchezhian, K Ally, AD Mercy, P Gangadevi, P Kuttinarayanan, AP Usha
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Diabetes mellitus in β thalassaemia major - pathogenesis and management strategies p. 127
Shivani G Varmani, Kritika Mehta, Meenakshi Garg, Susmita D Sadhu
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Nutritional status in cirrhotic patients with minimal hepatic encephalopathy and non minimal hepatic encephalopathy p. 132
Nitisha Sharma, Kanika Varma
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To evaluate change in right ventricle funtion after breathing 30% oxygen for 30 minutes in a patient of corpulmonale p. 140
Sharma Hemant, Lal Darbari, Kant Nishi
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Effects of fermentation and cooking on the quality of sausages and burgers p. 145
Ahmed H El-Ghorab, Fouad Osman, Magda A Abd El Mageed, Mohamed S Shaheen, Ahmed M S. Hussein, Amr F Mansour, Hamdy A Shaaban, Khaled F El-Massrey, Takayuki Shibamoto
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To evaluate role of echocardiography in detecting right ventricular hypertrophy prior to ECG evidence of right ventricular hypertrophy p. 155
Kant Nishi, Hemant Sharma, Lal Darbari
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Quality characteristics and acceptability of papaya pulp incorporated yoghurt p. 158
P Nazni, K Komathi
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Formulation and evaluation of dates and flaxseeds incorporated Barfi p. 163
Shiresha Vilas Dyawarishetty, Rupali Sengupta
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A study of a multigrain gluten free and protein rich flour – Meal to heal p. 167
Divinity Malshe, Drashti Velani, Anuradha Shekhar
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Nutritious - Quick mix snack - Healthy crunchy bhel p. 172
Rochita Date, Athira Mohanan, Anuradha Shekhar
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Baked kachori p. 175
Vasundhara Agrawal, Rupali Sengupta
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Baked soy sev p. 182
Sneha Surendra Raut, Rupali Sengupta
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Dry fruit chutney p. 185
Karishma Jitesh shah, Rupali Sengupta
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Effects of multigrain chips on Cardio Vascular Disease (CVD) p. 189
Ankita Ghag, Rupali Sengupta
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Jowar chivda p. 193
Sneha Prakash Ambre, Rupali Sengupta
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Multigrain baked chakli for obesity p. 197
Sana saiyed, Rupali Sengupta
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A study of multigrain gluten free groundnut and edible gum biscuits p. 201
Kinjal R Mehta, Samrudhi M Shivkar, Anuradha Shekhar
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Multigrain canape for diabetic p. 207
Bahar Mukri, Rupali Sengupta
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Effect of dietary incorporation of dried tuna waste silage on nutrient digestibility in large white yorkshirepigs p. 211
Anuraj Kaithakkate Sumedhan, Shyama Kulangara, Sreeparvathy Murali, Ajith Musthafa Kamaludeen
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Co-relation between physical activity and body composition in young children p. 214
Manjusha Bhakay, Sabiha Vali
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