“DEVELOPMENT OF RICE WAFERS USING PLANT PIGMNETS: A FUTURE PRESPECTIVE FOR NATURAL FOOD COLOURANTS”, IJFANS, vol. 11, no. 8, pp. 5302–5308, Jan. 2022, Accessed: Aug. 12, 2026. [Online]. Available: https://www.ijfans.org/index.php/Journal/article/view/8929