“EVALUATION OF THE NUTRITIONAL ANTINUTRITIONAL AND ANTIOXIDANT PROPERTIES OF SELECTED COWPEA (VIGNA UNGUICULATA) CULTIVARS”, IJFANS, vol. 3, no. 4, pp. 124–130, Jan. 2014, Accessed: Sep. 01, 2026. [Online]. Available: https://www.ijfans.org/index.php/Journal/article/view/216