“Preliminary Phytochemical and Toxicity Determination of Ethyl Acetate Extract of Cinnamomum Camphora” (2022) International Journal of Food and Nutritional Sciences, 11(12), pp. 4421–4433. Available at: https://www.ijfans.org/index.php/Journal/article/view/13314 (Accessed: 13 August 2026).