“IOT-DRIVEN SMART KITCHEN: ENHANCING NUTRITIONAL VALUE THROUGH REAL-TIME FOOD MONITORING AND FEEDBACK SYSTEMS” (2022) International Journal of Food and Nutritional Sciences, 11(10), pp. 5840–5855. Available at: https://www.ijfans.org/index.php/Journal/article/view/11344 (Accessed: 9 August 2026).