CONSUMER BEHAVIOUR AND MANAGEMENT STRATEGIES IN THE HEALTH FOOD AND NUTRITION SECTOR. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 12, p. 19861–19874, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/14495. Acesso em: 9 sep. 2026.