EXPLORING THE ROLE OF MARKETING STRATEGIES IN PROMOTING NUTRITIONALLY RICH FOODS: A COMMERCE-BASED STUDY. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 12, p. 19774–19787, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/14489. Acesso em: 10 aug. 2026.