The influence of different composite placement techniques on microleakage in preparations with high C- factor: An in vitro study. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 12, p. 17677–17681, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/14295. Acesso em: 10 aug. 2026.