ANALYSIS ON MECHANICAL CHARACTERISTICS OF CONCRETE MADE WITH NATURAL FIBRE REINFORCED POLYMER AND SIGNIFICANT DEVELOPMENT USING HYBRID COMPOSITES. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 12, p. 3673–3676, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/13247. Acesso em: 13 aug. 2026.