“A Study on the Novelty and Modernization as a Marketing Strategy for existing Product and Consumer relationships in Millennium Era”. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 10, p. 7244–7250, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/11493. Acesso em: 12 aug. 2026.