FACTORS INFLUENCING THE THERMAL CONDUCTIVITY OF CONCRETE: A REVIEW. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 10, p. 5070–5076, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/11265. Acesso em: 15 aug. 2026.