A SYSTEMIC REVIEW ON USE OF HERBAL MEDICINES IN THE PREVENTION AND TREATMENT OF ALZHEIMER’S DISEASE. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 10, p. 5010–5044, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/11263. Acesso em: 17 jul. 2026.