AN ECONOMIC ANALYSIS OF GINGER CULTIVATION IN KARNATAKA A SPECIAL REFERENCE TO SHIVAMOGGA DIST. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 10, p. 4485–4489, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/11197. Acesso em: 13 aug. 2026.