Traditional Method of Rice-Beer Preparation by Tripuri Tribe at Tripura, India. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 10, p. 3894–3899, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/11133. Acesso em: 13 aug. 2026.