EVALUATION OF THE IMPACT OF NURSE-LED INTERVENTIONS ON SURGICAL PATIENTS WITH RHEUMATOID ARTHRITIS. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 10, p. 3427–3436, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/11018. Acesso em: 14 aug. 2026.