BEST PRACTICES FOR HUMAN RESOURCE MANAGEMENT IN SMALL-SCALE INDUSTRIES. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. Special Issue 4, p. 897–903, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/10551. Acesso em: 8 aug. 2026.