Characterization of Structural, Morphological and optical studies of Nano Crystal by chemical route. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 9, p. 2334–2341, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/9951. Acesso em: 14 aug. 2026.