Effect of Titanium and Boron weight ratio on the microstructure of Al1050- 5%TiB2 in-situ composites. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 9, p. 2325–2333, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/9950. Acesso em: 11 aug. 2026.