Sol-gel synthesis, structural and magnetic characterization studies of spinel CdFe2O4 nanoparticles. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 9, p. 1938–1950, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/9919. Acesso em: 10 sep. 2026.