INFLUENCE OF UP HILL, DOWN HILL AND SPRINT RUNS IN TREADMILL ON FORCED VITAL CAPACITY AMONG LONG DISTANCE RUNNERS. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 9, p. 5860–5870, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/10371. Acesso em: 14 aug. 2026.