Response of green gram (Vigna radiata L.) to varieties and different dates of sowing. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 9, p. 5562–5570, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/10343. Acesso em: 13 aug. 2026.