CIRCULAR ECONOMY IN THE DIGITAL AGE: A PATHWAY TO SUSTAINABLE RESOURCE MANAGEMENT. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 11A, p. 1650–1655, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/9649. Acesso em: 20 sep. 2026.