TRADE-OFFS BETWEEN PRICES AND QUALITY: AN EXPERIMENTAL STUDY. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 8, p. 5376–5386, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/8840. Acesso em: 13 aug. 2026.