PERCEPTION OF HOTEL MANAGEMENT STUDENTS REGARDING THE EFFECTIVENESS OF INDUSTRIAL TRAINING. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 8, p. 5225–5240, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/8823. Acesso em: 12 aug. 2026.