A REVIEW OF INDUSTRIAL 4.0 TECHNOLOGIES AND THEIR APPLICATION TO MANUFACTURING SUSTAINABILITY. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 13, p. 3586–3606, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/7872. Acesso em: 11 aug. 2026.