THE DEVELOPMENT OF EDUCATION AND MODERN TECHNOLOGY AND THEIR POSITIVE & NEGATIVE IMPACTS. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 7, p. 1080–1093, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/6707. Acesso em: 12 aug. 2026.