AWARENESS OF UNDER GRADUATE STUDENTS ON SUSTAINABLE DEVELOPMENT IN ASSAM. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. Special Issue 1, p. 868–882, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/6340. Acesso em: 14 aug. 2026.