A Study on the Utilization of Artificial Intelligence (AI) to Enhance the Food and Agriculture Sector. International Journal of Food and Nutritional Sciences, [S. l.], v. 11, n. 4, p. 362–367, 2022. Disponível em: https://www.ijfans.org/index.php/Journal/article/view/5556. Acesso em: 12 aug. 2026.